Creamsicle Ice Cream

Orange creamsicles are a delicious frozen treat with sweet and creamy vanilla ice cream surrounded by a tart layer of orange sherbet. Found this recipe and couldn’t find it on Whisk so thought I’d share it!

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Peel and section oranges. Lay flat on a tray and freeze until hardened. This will take about an hour.

Step 2

In a blender or food processor, add coconut milk and half of the frozen orange sections. Make sure your coconut milk is the full fat kind from a can.

Step 3

Blend until smooth. Add the remaining oranges and the sweetener of your choice (honey, maple syrup or confectioners sugar) and vanilla extract. Blend until combined.

Step 4

Pour into a freezer safe container with a tight fitting lid, and freeze until solid.

Step 5

When ready to serve, let it sit out for a few minutes to make it easier to scoop. Enjoy!

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