American Buttercream

Name: American Buttercream
Cuisine: American
Ingredients: 2 sticks butter, softened to room temperature; 2 teaspoons vanilla extract or vanilla bean paste; 6 cups powdered sugar; 3 tablespoons water

1 step

American buttercream that is just the right amount of sweet, thick, and creamy.

Updated at: Thu, 17 Aug 2023 03:11:59 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories189.9 kcal (9%)

Total Fat7.6 g (11%)

Carbs31.2 g (12%)

Sugars30.6 g (34%)

Protein0.1 g (0%)

Sodium1.7 mg (0%)

Fiber0 g (0%)

% Daily Values based on a 2,000 calorie diet

Ingredients

24 servings

2 sticksbutter

softened to room temperature

2 teaspoonsvanilla extract

or vanilla bean paste

6 cupspowdered sugar

3 tablespoonswater

Instructions

Step 1

Beat together the butter and vanilla until smooth Add in powdered sugar one cup at a time, mixing until almost fully combined Add in heaving cream one tablespoon at a time until the frosting drapes off a spatula in soft peaks

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