By jamie mcdowell
Nutella Stuffed Cookies
8 steps
Cook:12min
Thick, soft chocolate chip cookies stuffed with loads of nutella.
Updated at: Tue, 14 Nov 2023 22:45:57 GMT
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
44
High
Nutrition per serving
Calories550.6 kcal (28%)
Total Fat26.1 g (37%)
Carbs74.4 g (29%)
Sugars48.4 g (54%)
Protein6.1 g (12%)
Sodium222.6 mg (11%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
Scoop 12 spoonfuls of Nutella onto a baking sheet lined with parchment paper. Put the sheet in the freezer for 1 hour or until completely frozen.
Step 2
Cream together softened butter, brown sugar, and white sugar
Step 3
Mix in 1 egg, 1 egg yolk, and vanilla extract
Step 4
Fold in flour, baking soda, and salt
Step 5
Add chocolate chips and place dough into the fridge. Preheat the oven to 350 degrees.
Step 6
Once the oven is ready, take the dough and Nutella out. Using a 2oz cookie scoop, scoop the dough. Create a well in the center of the dough using your finger, and place a blob of Nutella inside. Cover it up with more dough and place on a lined cookie sheet.
Step 7
Bake for 10-12 minutes. Make sure that there are only 5-6 dough balls on each sheet as the cookies will spread while baking.
Step 8
Let cool for 20 minutes and enjoy!
Notes
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Delicious
Easy
Go-to
Sweet
Under 30 minutes
