Easy Pizza dough Garlic Parmesan knots

These garlic knots are perfect for parties !(depending on the party size buy more dough) They are super easy and delicious; one pack of pizza dough makes around 12. And you can swap out store bought with your favorite recipe! You want to make sure when you cut your pizza dough as evenly as possible and you may have to fold the strip a couple of times before you roll it to make it a good size. For the egg wash I added some herbs like parsley oregano and basil but you can skip that and add it into the butter I did both. Serve this tasty side with some marinara and enjoy!

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat your oven to 350

Step 2

Using a pizza cutter divide dough in 12 even strips

Step 3

Using the dough fold strip in half or in half again if your strip is to long then roll into a log

Step 4

Take your log and loop it into a knot then place on a greased baking sheet

Step 5

Take your egg and add any herbs (optional) then brush it on your knots before placing in the oven

Step 6

Bake for 15-20 minutes

Step 7

While baking melt the butter and add your garlic Parmesan herbs and chilli flakes

Step 8

As soon as knots come out of oven brush with your butter and garnish with more Parmesan and parsley and enjoy with your favorite pizza sauce!