Nutrition balance score
Good
Glycemic Index
60
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories424.3 kcal (21%)
Total Fat20.8 g (30%)
Carbs41.1 g (16%)
Sugars8.3 g (9%)
Protein19.1 g (38%)
Sodium694.8 mg (35%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
No instructions yet
Notes
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