Nutrition balance score
Good
Glycemic Index
60
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories419.2 kcal (21%)
Total Fat20.1 g (29%)
Carbs41.3 g (16%)
Sugars7.9 g (9%)
Protein19.4 g (39%)
Sodium728 mg (36%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
No instructions yet
Notes
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