Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
53
High
Nutrition per serving
Calories584.6 kcal (29%)
Total Fat26 g (37%)
Carbs80.3 g (31%)
Sugars54.6 g (61%)
Protein7.9 g (16%)
Sodium374.9 mg (19%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
No instructions yet
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
