Mug Brownie

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Step 1

In a mug with a wide mouth, beat the egg, then beat in the hot chocolate mix, sugar, and butter. Stir in the flour.

Step 2

Microwave for 60 to 90 seconds, until mostly cooked. There should a shiny, uncooked spot about the size of a dime. It will finish cooking as it cools.

Step 3

You can add chocolate chips, chopped nuts, etc. with, only increasing the cooking by a few seconds.