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By Rachael Mccrea

Apple Fritters

10 steps
Prep:20minCook:10min
Amish Apple Fritter
Updated at: Thu, 17 Aug 2023 02:27:01 GMT

Nutrition balance score

Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
17
Moderate

Nutrition per serving

Calories134 kcal (7%)
Total Fat2.1 g (3%)
Carbs24.9 g (10%)
Sugars8.1 g (9%)
Protein3.6 g (7%)
Sodium186.6 mg (9%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
In a large bowl, whisk together the flour, sugar, baking powder, cinnamon, and salt.
Step 2
In a separate bowl, beat the eggs, milk, and vanilla extract until well combined.
Step 3
Add the wet ingredients to the dry ingredients and mix until just combined.
Step 4
Fold in the chopped apples.
Step 5
Heat the vegetable oil in a large, deep skillet over medium heat.
Step 6
Using a cookie scoop or spoon, drop the batter by the tablespoonful into the hot oil, making sure not to overcrowd the skillet.
Step 7
Fry the fritters for 2-3 minutes per side, or until golden brown and cooked through.
Step 8
Remove the fritters from the oil with a slotted spoon and place them on a paper towel-lined plate to drain.
Step 9
Repeat with the remaining batter, adding more oil as needed.
Step 10
Dust the fritters with powdered sugar and serve warm.

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