Garlic Bread
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Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories413.9 kcal (21%)
Total Fat26.7 g (38%)
Carbs35.5 g (14%)
Sugars1.4 g (2%)
Protein9.4 g (19%)
Sodium531.9 mg (27%)
Fiber1.5 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Preheat oven.
Cut the head of the head of the garlic whatever that means. Put it in the foil, and drizzle olive oil and salt all over the thing. Put it in the oven at 180 for like 30min
OvenPreheatOvenHeat
garlic1 head
salt
olive oil1 tablespoonStep 2
In a bowl, cooked garlic, parsley, parmesan, butter.
Mix that shit and spread it on the bread. That you just cut in two cuz you’re smart.
Add grated mozzarella on top for extra fat and reasons to hit the gym.
OvenHeatgarlic1 head
butter100g
Parsley2 heads
baguette1 loafStep 3
Cool the thing in the oven for like 10min or so.
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