Chocolate Brownies
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Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
35
High
Nutrition per serving
Calories407.7 kcal (20%)
Total Fat21.2 g (30%)
Carbs54.9 g (21%)
Sugars41.5 g (46%)
Protein4.6 g (9%)
Sodium25.8 mg (1%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
In a large mixing bowl mix sugar and cocoa together. Sir in melted butter. Add eggs and vanilla and mix well. Stir in flour and add chocolate chips. Pour in greased 9” x 9” pan and bake at 350 degrees for 45 minute.
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