Blueberry Preserves

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Step 1

In a large saucepan combine blueberries, sugar, lemon juice and zest.

Step 2

Bring to a boil and squish/press the blueberries with a potato masher.

Step 3

Continue to boil, stirring frequently until preserves thicken, about 15 to 20 minutes.

Step 4

Pour preserves into a sealed container and store in the refrigerator until ready to use.