KFC Coleslaw
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Nutrition balance score
Good
Glycemic Index
56
Moderate
Glycemic Load
7
Low
Nutrition per serving
Calories129.6 kcal (6%)
Total Fat9 g (13%)
Carbs12.2 g (5%)
Sugars9.9 g (11%)
Protein1.4 g (3%)
Sodium193.2 mg (10%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
1. Be sure cabbage and carrots are chopped up into very fine pieces (about the size of rice)
Step 2
2. Combine the mayonnaise, sugar, milk, buttermilk, lemon juice, vinegar, salt and pepper in a large bowl and beat until smooth.
Step 3
3. Add the cabbage, carrots, and onion, and mix well
Step 4
4. Cover and refrigerate for at least 2 hours before serving
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