D'licious Butter Pecan Ice Cream

Name: D'licious Butter Pecan Ice Cream
Cuisine: American
Ingredients: 14 oz sweetened condensed milk; Pinch salt; 2 tsp vanilla extract; 2 cups heavy cream; 2 TBSP Brown sugar; 4 tbsp unsalted butter; 2 cups Pecans; Chocolate truffles of choice; Caramel sauce; Butter Pecan syrup

1 step

Updated at: Thu, 04 Jul 2024 22:46:29 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Nutrition per serving

Calories5188.5 kcal (259%)

Total Fat414.8 g (593%)

Carbs335.4 g (129%)

Sugars304.3 g (338%)

Protein66.4 g (133%)

Sodium919.7 mg (46%)

Fiber20.9 g (75%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

14 ozsweetened condensed milk

salt

2 tspvanilla extract

2 cupsheavy cream

2 Tbspbrown sugar

4 Tbspunsalted butter

2 cupspecans

Chocolate truffles

caramel sauce

Butter Pecan syrup

Instructions

Step 1

Melt the butter in a pan, add the pecans. Add vanilla and salt. Remove and set aside. In a bowl add sweetened condensed milk. Add pecan mixture. In another bowl add whipping cream and brown sugar. Whip it up and then add it to the pecan mixture. Top with pecans, caramel sauce, & truffles, swirl. Freeze. Scoop. Enjoy!