Banana Chocolate Chip Muffins
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories229.8 kcal (11%)
Total Fat10.2 g (15%)
Carbs34.5 g (13%)
Sugars18.1 g (20%)
Protein2.9 g (6%)
Sodium211.3 mg (11%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Instructions
Step 1
Preheat oven to 350 degrees and thoroughly mash bananas
Step 2
Add remaining ingredients except for chocolate chips and mix until combined
Step 3
Add chocolate chips and blend
Step 4
Put muffin papers in muffin tin then spray papers with spray. Fill papers 2/3 full with batter
Step 5
Bake at 350 degrees for 15-18 minutes or until a toothpick comes out clean
Notes
1 liked
0 disliked
Easy
Moist
Sweet
Under 30 minutes
There are no notes yet. Be the first to share your experience!