Jane Fox’s coffee cake
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Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Nutrition per serving
Calories6321.5 kcal (316%)
Total Fat450.9 g (644%)
Carbs542.3 g (209%)
Sugars196.2 g (218%)
Protein48 g (96%)
Sodium4542 mg (227%)
Fiber12.7 g (45%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
1 boxyellow cake mix
1 boxinstant vanilla pudding
small
1 cupbutter
¾ cupvegetable oil
¾ cupwater
1 tspvanilla
4eggs
Mixer
Instructions
Step 1
Preheat oven to 350
Step 2
Beat all cake ingredients until well blended.
Step 3
Add 4 eggs - one at a time
Step 4
Pour batter into greased Bundt pan about 2/3 full
Step 5
Mix topping
Step 6
Pour half of mixture in batter - cut in and stir with knife.
Step 7
Pour remaining batter in pan
Step 8
And repeat with sugar mixture
Step 9
Bake for 35 minutes
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