Plant-based Fish Filet Sandwiches

Struggling for some meatless Monday inspo? Give these fish filet sandwiches a try for an easy family dinner. I grabbed some F’sh Filets from Gardein + made this simple tartar sauce to pair it with.

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Step 1

1. Cook f'sh filets according to package instructions

Step 2

2. While cooking, mix vegan mayo, dijon mustard, dill, lemon juice, and sea salt to make vegan tartar sauce

Step 3

3. Once f'sh filets are ready, lay one slice of cheese over 2 filets and broil for 1-2 minutes, until melted

Step 4

4. Add tartar sauce to your bun, lettuce, the cheese-topped filets, and close.