
By Chef Dee Dee S.
FAST FIXIN'S BOW TIE PASTA, CHICKEN AND VEGGIE CASSEROLE
2 steps
Prep:8minCook:20min
Who doesn't love chicken and cheese in a deep dish Casserole. Y'all will love it now! Try it, lmk.
Updated at: Thu, 17 Aug 2023 09:01:39 GMT
Nutrition balance score
Good
Glycemic Index
50
Low
Glycemic Load
29
High
Nutrition per serving
Calories610 kcal (30%)
Total Fat21.3 g (30%)
Carbs57.3 g (22%)
Sugars6.6 g (7%)
Protein45 g (90%)
Sodium1162.4 mg (58%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

1 x 16 ouncesbow tie pasta

2 poundsboneless skinless chicken breasts
cut into strips

1 cupsweet red pepper
chopped

¼ cupbutter
cubed

2 x 10.75 ouncescans condensed cream of chicken soup
undiluted

1can sweet peas

1 ½ cupmilk

1 teaspoongarlic salt

¼ teaspoonpepper

⅔ cupgrated parmesan cheese

⅔ cupParmesan cheese
grated

pepper jack
Instructions
Step 1
Cook pasta according to package directions. Meanwhile, in a deep pan, cook chicken and red pepper in butter until chicken is no longer pink.
Step 2
Stir in the soup, peas, milk, garlic salt and pepper; heat through. Stir in cheeses. Drain pasta; add to chicken mixture and toss to coat. If desired, sprinkle with crushed red pepper flakes. I added panko crumbs and more cheese on top, put in oven on broil until browned. Remove and ENJOY💚. FOLLOW ON TT FOR VIDEOS👩🏽🍳
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!