Nutrition balance score
Good
Glycemic Index
29
Low
Nutrition per serving
Calories2080.7 kcal (104%)
Total Fat141.1 g (202%)
Carbs3.9 g (1%)
Sugars0.8 g (1%)
Protein189.5 g (379%)
Sodium575.4 mg (29%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Place all ingredients in the slow cooker and cooker for 6 hours if thawed, 8 hours if frozen.
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