Gramma Lynn's Watergate Salad
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Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Nutrition per recipe
Calories3832.3 kcal (192%)
Total Fat107.1 g (153%)
Carbs739.8 g (285%)
Sugars604.6 g (672%)
Protein29.6 g (59%)
Sodium2954.8 mg (148%)
Fiber29 g (104%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
2 x 3.4 ozpistachio pudding mix
pkgs, can use sugar free
1 cupmilk
2% or whole milk
1 x 20 ozcanned pineapple tidbits in light syrup
1 x 20 ozcanned fruit cocktail in light syrup
1 x 11 ozcanned mandarin oranges in light syrup
1 x 6 ozMaraschino cherries
no stems, slice in halves
1 x 8 ozCool Whip
4 ozpecans
chopped
10 ozMini Marshmallows
Instructions
Step 1
Drain all fruit and set aside, slice maraschino cherries in half and add to fruit
Step 2
Put pudding mix in large mixing bowl, add 1 cup milk and mix well until stiff. Add Cool Whip and whip together until mixed.
Step 3
Add drained fruit and pecans and stir well with pudding and whip cream until blended.
Step 4
Add Mini Marshmallows and stir well until everything is blended together.
Step 5
Pour into serving bowl and refrigerate at least 2 hours before serving.
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