Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Nutrition per recipe
Calories5928.1 kcal (296%)
Total Fat373.4 g (533%)
Carbs626.6 g (241%)
Sugars548.4 g (609%)
Protein102.1 g (204%)
Sodium2098.2 mg (105%)
Fiber33.5 g (120%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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