Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
28
High
Nutrition per serving
Calories452 kcal (23%)
Total Fat23.9 g (34%)
Carbs41.4 g (16%)
Sugars16.4 g (18%)
Protein21.5 g (43%)
Sodium479.9 mg (24%)
Fiber4.8 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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