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Ingredients
8 servings
1 ¼ cupsgrind espresso
regular, or dark roast coffee
1cinnamon stick
broken into pieces
6 cupswater
8 packetssweetener
or 2 1/2 teaspoons Equal Measures 1/2 Equal Spoonful
2 ½ cupsskim milk
ground cinnamon
or nutmeg
Instructions
Step 1
Place espresso and cinnamon stick in filter basket of drip coffee pot; brew coffee with water. Stir Equal into coffee; pour into 8 mugs or cups.
Step 2
Heat milk into small saucepan until steaming. Process half of milk in blender at high speed until foamy, about 15 seconds; pour milk into 4 mugs of coffee, spooning foam on top . Repeat with remaining milk and coffee. Sprinkle with cinnamon or nutmeg before serving.
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