Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories233.2 kcal (12%)
Total Fat10 g (14%)
Carbs36.2 g (14%)
Sugars19.7 g (22%)
Protein3 g (6%)
Sodium182 mg (9%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
18 servings
Instructions
Step 1
Preheat oven to 180 degrees celsius fan forced.
Step 2
Mash bananas. Add sugar and beaten egg.
Step 3
Add the oil.
Step 4
Add the dry ingredients and mix well.
Step 5
Add chocolate chips - any flavour you like.
Step 6
Add an equal amount of batter into each muffin case.
Step 7
Bake for 20 minutes or until the batter is cooked through.
Notes
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