Zesty Bolognese Pasta Sandwich
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By AI Recipes
Zesty Bolognese Pasta Sandwich
9 steps
Cook:20min
This delicious and unique sandwich combines the flavors of a classic Bolognese pasta sauce with the convenience of a handheld meal. The hearty meat sauce is served between two slices of toasted bread, giving you a satisfying bite every time. It's perfect for lunch, dinner, or even a picnic on the go!
Updated at: Wed, 06 Dec 2023 02:58:49 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories636.1 kcal (32%)
Total Fat40.5 g (58%)
Carbs43.6 g (17%)
Sugars10.9 g (12%)
Protein27.2 g (54%)
Sodium887.1 mg (44%)
Fiber5.1 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
1 cupground beef
½ cuponion
finely chopped
¼ cupcarrot
finely chopped
¼ cupcelery
finely chopped
2cloves garlic
minced
½ cuptomato sauce
2 tablespoonstomato paste
1 teaspoondried oregano
½ teaspoondried basil
salt
to taste
pepper
to taste
4slices of bread
2 tablespoonsbutter
¼ cupgrated parmesan cheese
fresh basil leaves
for garnish
Instructions
Step 1
In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
Step 2
Add the onion, carrot, celery, and garlic to the skillet. Cook for 5 minutes, until the vegetables have softened.
Step 3
Stir in the tomato sauce, tomato paste, dried oregano, dried basil, salt, and pepper. Simmer the sauce for 15-20 minutes, allowing the flavors to meld together.
Step 4
While the sauce is simmering, toast the bread slices and spread butter on one side of each slice.
Step 5
Once the sauce is ready, spread a generous amount onto the unbuttered side of two bread slices.
Step 6
Sprinkle grated Parmesan cheese over the sauce.
Step 7
Place the remaining two bread slices, buttered side up, on top of the sauce and cheese.
Step 8
Cut each sandwich in half and garnish with fresh basil leaves.
Step 9
Serve immediately and enjoy this unique pasta sandwich!
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