By Jamie Rhodes
Spaghetti Squash Feta Pasta
1 step
Prep:5minCook:55min
Updated at: Thu, 28 Dec 2023 19:08:29 GMT
Nutrition balance score
Good
Glycemic Index
32
Low
Glycemic Load
5
Low
Nutrition per serving
Calories270.7 kcal (14%)
Total Fat18.6 g (27%)
Carbs15.8 g (6%)
Sugars6.6 g (7%)
Protein13.3 g (27%)
Sodium587.9 mg (29%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
Step 1
Roast everything at 400 about 40/50 minutes - shred the squash, mix everything together
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