Bourbon Sauce
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Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
3
Low
Nutrition per serving
Calories27.2 kcal (1%)
Total Fat0 g (0%)
Carbs4.3 g (2%)
Sugars3.7 g (4%)
Protein0.1 g (0%)
Sodium91.7 mg (5%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
50 servings
Instructions
Step 1
• Add all the ingredients for the sauce, bring it to a boil and cook it for 10 minutes
Step 2
• Lower the heat and add meatballs. Stir until the sauce covers them
Step 3
• Continue simmering for 5 minutes
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