Nutrition balance score
Unbalanced
Glycemic Index
28
Low
Nutrition per recipe
Calories1134.2 kcal (57%)
Total Fat119.3 g (170%)
Carbs14.6 g (6%)
Sugars2.9 g (3%)
Protein6.5 g (13%)
Sodium417.7 mg (21%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
1. Add all ingredients except oil to a blender
2. Blend on high until ingredeints are incorporated
3. Very slowly add oil to running blender to emulsify
4. serve imedietly or refrigerate
Notes
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