BRownies

Updated at: Sat, 27 Jan 2024 13:22:24 GMT

Step 1

Preheat the oven to 350°F (175°C) and line a baking dish with parchment paper.

Step 2

In a bowl, whisk together almond flour, cocoa powder, baking powder, and salt.

Step 3

In another bowl, mix together melted butter and granulated erythritol until well combined.

Step 4

Add the eggs and vanilla extract to the butter mixture, stirring until smooth.

Step 5

Gradually add the dry ingredients to the wet ingredients, mixing until just combined.

Step 6

If using, fold in the sugar-free chocolate chips.

Step 7

Pour the batter into the prepared baking dish and spread it evenly.

Step 8

Bake in the preheated oven for 20-25 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.

Step 9

Allow the brownies to cool in the baking dish before cutting them into squares.

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