Turkey Vegtable and Lentil Soup

Hearty and healthy soup packed with protein.

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Step 1

In a large soup pot or Dutch oven, heat oil and saute the fennel until soft, about 5 minutes. Add garlic and carrots and saute another 5 minutes. Add tomotoes with juices and add curry, chili, ginger and stir. Add water and stir over medium heat, bring to a boil. Add lentils and simmer for 30 mintues.