Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
59
High
Nutrition per serving
Calories695 kcal (35%)
Total Fat29.2 g (42%)
Carbs92.8 g (36%)
Sugars29.9 g (33%)
Protein15.3 g (31%)
Sodium80.3 mg (4%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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