High Protein Buffalo Chicken Dip

This buffalo chicken dip is great for your raw vegetables, crackers, or chips, tastes better than the original, and won't leave you feeling sick from all the cream cheese, mayo, sour cream, or ranch dressing. This dip is higher in protein, lower in fat and calories, and dead simple to make. With just 6 ingredients, including Simple Shredded Chicken, you can make a healthy and easy game day dip. The Super Bowl was a bit ago, so I'm kinda late, but whatever. Other great dips are High Protein Spinach Artichoke Dip and Low Fat French Onion Dip, which I highly recommend

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat your oven to 400F

Step 2

Directly in a 9" square baking dish, mix together chicken, hot sauce, yogurt, cottage cheese, oil, and 1 cup (113 g) shredded cheese. Top with your remaining 1/2 cup (56 g) shredded cheese

Step 3

Bake at 400F for 25 minutes, or until lightly bubbling. Let cool for a few minutes before serving

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