Cake in a cup
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By Kathryn Johnson
Cake in a cup
4 steps
Cook:2min
A deliciously moist, chocolatey treat for one
Updated at: Fri, 08 Mar 2024 23:18:38 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories302.9 kcal (15%)
Total Fat17.3 g (25%)
Carbs35.1 g (13%)
Sugars14.5 g (16%)
Protein4.7 g (9%)
Sodium143.8 mg (7%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Mix ingredients together in a cup
Step 2
Microwave on high for 45sec
Step 3
Stand for 5min to finish cooking
Step 4
Enjoy!
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Moist
One-dish
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