Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Nutrition per serving
Calories2381.9 kcal (119%)
Total Fat167.8 g (240%)
Carbs186.7 g (72%)
Sugars173.4 g (193%)
Protein39.9 g (80%)
Sodium1575.4 mg (79%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Whip cream cheese, sugar or sweetener, eggs one at a time, vanilla. Blend until smooth.
Step 2
Place wafer in the bottom of a cupcake liner, top with cream cheese mixture.
Step 3
Bake at 350 for 18 minutes. Chill for two hours. Top with fruit and whipped topping as desired.
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
