Best baklava recipe.

Name: Best baklava recipe.
Prep time: 15 min
Cook time: 1 h 30 min
Total time: 1 h 45 min
Cuisine: Middle Eastern
Ingredients: ghee; Ground pistachio; Phyllo pastry; Some honey for spreading on top

6 steps

Prep:15minCook:1h 30min

Pistachio. Sweet and rich in flavour.

Updated at: Sun, 24 Mar 2024 14:11:33 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Low

Nutrition per serving

Calories35.5 kcal (2%)

Total Fat1.4 g (2%)

Carbs4.9 g (2%)

Sugars0.5 g (1%)

Protein0.7 g (1%)

Sodium42.4 mg (2%)

Fiber0.2 g (1%)

% Daily Values based on a 2,000 calorie diet

Ingredients

30 servings

Instructions

Step 1

First, take your Phyllo pastry and lay it out on the tray add some ghee to it

Step 2

Then take your pistachio and sprinkle it till you cannot really see the pastry

Step 3

Put on a little drizzle of honey- not too much or it will be too sweet

Step 4

Add another layer of phyllo pastry and do exactly what you did with first layer

Step 5

Continue this method. 6 times. When you have finshed, cut it up into diamonds and add a good spread of ghee on top and put it in the oven for 1 hours 30 minutes.

Step 6

Now put you drizzle of honey and let it cool for 15-20 minutes