Ham and Cheese Sliders

Updated at: Fri, 05 Apr 2024 00:07:13 GMT

Step 1

1. Preheat the oven to 350°F and spray an 8x8” casserole dish with cooking spray. (If doubling the recipe, you can use a 9x13” dish.) 2. Add the butter, mustard, Worcestershire sauce, poppy seeds, and brown sugar to a small saucepan. Over medium-high heat, bring sauce to a boil and turn off the burner and remove from the heat. 3. Meanwhile, assemble the sandwiches in the casserole dish, using about 2 thin slices of folded ham and a 1/2 slice (or a little more) of cheese on each roll. 4. Using a spoon, lightly drizzle each sandwich with the prepared sauce. Evenly distribute the sauce until it’s all gone. 5. Cover the casserole dish with foil and bake for about 20 minutes, or until hot and melty

Step 2

Spray an 8x8 inch baking dish with cooking spray. Follow Steps 2-4. Cover the casserole dish tightly in a layer of foil and a few layers of plastic wrap. Freeze. PREPARE FROM FROZEN: Let sandwiches thaw in the refrigerator overnight. Bake according to directions in Step 5

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