Bean Dip

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Step 1

Preheat the oven to 375°F.

Step 2

Thinly slice the green onions and separate the white and green portions. Set the green part aside.

Step 3

In a medium bowl, combine the cream cheese, refried beans, sour cream, and taco seasoning with a hand mixer until fluffy.

Step 4

Fold in the whites of the onions, jalapenos, chiles, and 2 cups of cheddar cheese. Spread into a 2qt (or 8×8) baking dish.

Step 5

Top with remaining cheese and bake 20-25 minutes or hot and cheese is melted.

Step 6

Sprinkle remaining green onions on top as garnish. Serve with tortilla chips.