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By Paul Scally
Lemon Ginger Tea
3 steps
Prep:10min
I've had a bunch of fresh ginger left over lately, so this has been one of my go to ways to churn through it. Who knew making herbal tea is so easy; just boil water with some sort of flavoring (in this case fresh ginger and lemon juice), and sip!
Updated at: Thu, 19 Dec 2024 22:34:47 GMT
Nutrition balance score
Great
Glycemic Index
14
Low
Glycemic Load
0
Low
Nutrition per serving
Calories5.5 kcal (0%)
Total Fat0.1 g (0%)
Carbs1.4 g (1%)
Sugars0.3 g (0%)
Protein0.1 g (0%)
Sodium0.7 mg (0%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
In a small pot, bring water to a boil. Add the ginger into the pot, and let simmer for 5 minutes
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Step 2
Strain through a fine mesh strainer into a mug to remove the ginger. Stir in lemon juice, and optionally some honey if you like it sweeter
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Step 3
You can also make the tea in the microwave. Just microwave the water until hot and add the ginger. Let steep for a few minutes before straining and adding the lemon
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