Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
28
High
Nutrition per serving
Calories380.5 kcal (19%)
Total Fat0.2 g (0%)
Carbs48.3 g (19%)
Sugars41.3 g (46%)
Protein1.9 g (4%)
Sodium32.8 mg (2%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Blend in blender and serve quickly
Notes
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