Nutrition balance score
Good
Glycemic Index
39
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories682.9 kcal (34%)
Total Fat46.5 g (66%)
Carbs44.7 g (17%)
Sugars33 g (37%)
Protein23.6 g (47%)
Sodium177.1 mg (9%)
Fiber6.7 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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