Oreo fluff
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Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Nutrition per recipe
Calories5322.4 kcal (266%)
Total Fat222 g (317%)
Carbs715.2 g (275%)
Sugars260.9 g (290%)
Protein87 g (174%)
Sodium12986.8 mg (649%)
Fiber18.4 g (66%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Combine instant vanilla pudding and milk in a bowl. Mix with a stand mixer or hand mixer until well blended.
Step 2
Add softened cream cheese and blend until smooth.
Step 3
Fold in whipped cream.
Step 4
Keeping about 1/4 cup separated for garnish, stir in the crushed OREOs.
Step 5
Cover and refrigerate for two hours.
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