Chicken Sloppy Joes with Vegetable ginger slaw

Meal 2: White Enchilada Casserole

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Step 1

Place the chicken in a large pot and add water to cover. Bring to a simmer over medium heat. Cover and simmer for 15-20 minutes until the chicken pulls apart. Easily with a fork. Remove the chicken from the pot. And place in a large bowl and discard the cooking water.

Step 2

Shred the chicken. Transfer half to an airtight container and refrigerate.

Step 3

In a large pot add Chicken, ketchup, mustard, honey, garlic powder, onion powder, and salt. Stir to combine. Heat over medium, covered, until chicken is warmed.

Step 4

Combine ingredients to make slaw.

Step 5

Serve on a toasted bun.