Nutrition balance score
Great
Glycemic Index
35
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories540.1 kcal (27%)
Total Fat41.5 g (59%)
Carbs39.6 g (15%)
Sugars23.4 g (26%)
Protein13.8 g (28%)
Sodium9.7 mg (0%)
Fiber11.4 g (41%)
% Daily Values based on a 2,000 calorie diet
Ingredients
18 servings
Instructions
Step 1
Mix together and use a large cookie scoop to portion. Roll into balls and refrigerate.
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