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Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories161.6 kcal (8%)
Total Fat4.8 g (7%)
Carbs27.6 g (11%)
Sugars21.4 g (24%)
Protein4.2 g (8%)
Sodium45 mg (2%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Frozen Yogurt
Instructions
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Notes
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