Nutrition balance score
Great
Glycemic Index
53
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories156.3 kcal (8%)
Total Fat2.6 g (4%)
Carbs27.3 g (10%)
Sugars0 (0%)
Protein6 g (12%)
Sodium2.1 mg (0%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Place all in Instant pot (6 qt)
Step 2
Set timer for high (meat) 1 minute
Step 3
Allow to release pressure naturally (10-15 minutes) when float valve drops
Step 4
Fluff with a fork and enjoy.
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
One-dish
Under 30 minutes
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