By Katelynn 🍄✨️
Smooth Homemade Lime Sorbet (No Ice Cream Maker)
1 step
Prep:30minCook:12h
The perfect zesty lift to zing you up and cool you down this sweltering summer, the following recipe is unbelievably easy and just requires some patience and time as you freeze-blend-refreeze several times. The end result though, is well worth the wait- a smooth, soft, tart, beautifully refreshing sorbet made WITHOUT a special ice cream machine, guaranteed to impress! :)
Updated at: Fri, 02 Aug 2024 10:45:06 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Nutrition per serving
Calories1108.7 kcal (55%)
Total Fat0.9 g (1%)
Carbs293.7 g (113%)
Sugars256.7 g (285%)
Protein6.5 g (13%)
Sodium66.1 mg (3%)
Fiber11.6 g (41%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
NOTE: Three tablespoons of aquafaba is equivalent to about one whole egg, while two tablespoons of aquafaba is equivalent to about one egg white.
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