Red Velvet Cake

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Step 1

Cream sugar and Crisco until fluffy.

Step 2

Add eggs, one at a time, beating after each

Step 3

Add milk and flour alternately

Step 4

Stir in vanilla and red coloring

Step 5

Bake at 325 for 25 minutes

Step 6

Cream butter and cream cheese.

Step 7

Add sugar until sweet

Step 8

Add vanilla, then the nuts