Samsung Food
Log in
Use App
Log in
Priyanka Kapoor
By Priyanka Kapoor

Ragi Chocolate mug cake

1 step
Prep:5minCook:3min
Note: add flax meal as egg replacer to bind cake. The current recipe creates a flaky cake. Note: if using drinking chocolate (1.5 tbsp), use less jaggery (1 tbsp). If using cocoa powder, increase jaggery powder to 2-3 tbsp.
Updated at: Mon, 12 Aug 2024 01:09:02 GMT

Nutrition balance score

Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
22
High

Nutrition per serving

Calories313.2 kcal (16%)
Total Fat18.3 g (26%)
Carbs33.5 g (13%)
Sugars8.9 g (10%)
Protein4.5 g (9%)
Sodium116.3 mg (6%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Mix dry ingredients together, add wet ingredients and mix. Put in microwave at power 6 for 3-4 minutes. Eat.
View on youtube.com
Support creators by visiting their site 😊

Notes

0 liked
0 disliked
There are no notes yet. Be the first to share your experience!