Turkey Cuban

Name: Turkey Cuban
Prep time: 2 min
Cook time: 8 min
Total time: 10 min
Cuisine: Latin American, American, Cuban
Ingredients: 1 6 " slice French Bread; 3 oz turkey deli meat; 3 oz ham meat; 2 slices Swiss cheese; 3 slices of pickles; 1 tsp dijon mustard; 1 tbsp butter melted

7 steps

Prep:2minCook:8min

If you’re craving a Cuban sandwich, this should satisfy your craving! I have a weakness for Cuban sandwiches, if you have never tried one, they are usually made with roast pork, ham, Swiss cheese, thin sliced pickles and mustard, then pressed with a sandwich press or a panini grill until everything is hot and the cheese is melted. Very popular in Miami Florida. This alternative is a nice and quick way to make a delicious cuban but instead of pork, I used turkey. Deli meats make this a lot easier and for a sandwich for lunch, you will definitely enjoy this!

Updated at: Mon, 19 Aug 2024 20:45:18 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Moderate

Nutrition per serving

Calories604.3 kcal (30%)

Total Fat36.5 g (52%)

Carbs34.3 g (13%)

Sugars5.7 g (6%)

Protein40.4 g (81%)

Sodium1855.5 mg (93%)

Fiber3.5 g (13%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

1 sliceFrench Bread

6 "

3 ozturkey deli meat

3 ozham meat

2slices swiss cheese

3 slicespickles

1 tspdijon mustard

1 Tbspbutter

melted

Instructions

Step 1

Slice the bread open.

French Bread1 slice

Step 2

Spread mustard on both sides.

dijon mustard1 tsp

Step 3

Place cheese on one slice of bread.

slices swiss cheese2

Step 4

Add turkey to the side with cheese and your ham to the other slice of bread

turkey deli meat3 oz

ham meat3 oz

Step 5

Bake at 350 degrees for 3-5 minutes until cheese begins to slightly melt.

Step 6

Add your pickles and close your sandwich. Brush melted butter to both sides and add to your panini press. Press down until the cheese is melted and the crust is a little crispy.