Turkey Cuban

If you’re craving a Cuban sandwich, this should satisfy your craving! I have a weakness for Cuban sandwiches, if you have never tried one, they are usually made with roast pork, ham, Swiss cheese, thin sliced pickles and mustard, then pressed with a sandwich press or a panini grill until everything is hot and the cheese is melted. Very popular in Miami Florida. This alternative is a nice and quick way to make a delicious cuban but instead of pork, I used turkey. Deli meats make this a lot easier and for a sandwich for lunch, you will definitely enjoy this!

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Slice the bread open.

Step 2

Spread mustard on both sides.

Step 3

Place cheese on one slice of bread.

Step 4

Add turkey to the side with cheese and your ham to the other slice of bread

Step 5

Bake at 350 degrees for 3-5 minutes until cheese begins to slightly melt.

Step 6

Add your pickles and close your sandwich. Brush melted butter to both sides and add to your panini press. Press down until the cheese is melted and the crust is a little crispy.

Step 7

Cut the sandwich on the diagonal and enjoy!