Southern peach and pecan cobbler.

Southern peach cobbler with pecan

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

Drain one can of peaches, put the other three cans juice and all and do a 9 x 11 baking pan, add four tablespoons of brown sugar, sprinkle with cinnamon, add one pecan cake mix pat down into the peaches. Slice two sticks of butter into small slices and spread over the top. Cook at 375 for 55 minutes