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Yasi Marin
By Yasi Marin

Mouthwatering Meatloaf: The Ultimate Comfort Food Recipe

Indulge in the ultimate comfort food with this delicious meatloaf recipe. Packed with savory ground beef, breadcrumbs, and a special blend of herbs and spices, this tender and juicy meatloaf is perfect for a cozy family dinner or a special occasion. With a mouthwatering glaze that adds the perfect touch of sweetness, this recipe is sure to be a hit with everyone at the table. Try it tonight and see why meatloaf is a classic favorite
Updated at: Mon, 16 Sep 2024 02:53:46 GMT

Nutrition balance score

Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
10
Low

Nutrition per serving

Calories389.1 kcal (19%)
Total Fat25 g (36%)
Carbs16.6 g (6%)
Sugars5.8 g (6%)
Protein23.5 g (47%)
Sodium656.5 mg (33%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
1. Preheat oven to 350°F (175°C). 2. In a large mixing bowl, combine ground beef, breadcrumbs, milk, ketchup, onion, egg, Worcestershire sauce, salt, pepper, and garlic powder. Mix until well combined. 3. Shape the meat mixture into a loaf and place it into a loaf pan. 4. Bake in preheated oven for 1 hour, or until meatloaf is cooked through. 5. Let meatloaf rest for 10 minutes before slicing and serving. 6. Enjoy your delicious meatloaf with mashed potatoes and vegetables. Preparation time: 15 minutes Cooking time: 1 hour

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